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      The Art and Science of Cheesemaking: Vegan Feta (Hands-on, Vegan) in Sacramento


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      January 21, 2020

      Tuesday   6:00 PM - 8:30 PM

      2820 R Street, at the corner of R and 29th
      Sacramento, California 95816

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      EVENT DETAILS
      The Art and Science of Cheesemaking: Vegan Feta (Hands-on, Vegan)

      Join Winters Cheese Co. cheesemaker for an expert tutorial on making your own plant-based artisan almond feta. With a delicious, tangy complexity of flavors, marinated in olive oil and rosemary, this cheese will be ready to eat immediately or can be aged for an even greater depth of flavor. Instructor: Sacha Laurin, Winters Cheese Company This is a hands-on, vegan class. Students will enjoy a sampling of various vegan cheeses, and a complimentary glass of wine will be offered to students 21 and over. Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice. Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store.


      Categories: Education

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.